Service time at Sorrel Restaurant
A few from service time at the superbly talented chef Steve Drake's new restaurant, Sorrel in Dorking. It's always so much fun to watch/photograph a creative and cohesive team in…
A few from service time at the superbly talented chef Steve Drake's new restaurant, Sorrel in Dorking. It's always so much fun to watch/photograph a creative and cohesive team in…
Tea & Chocolate goes surprisingly well - but then anything apart from asparagus or Sauvignon Blanc would go with chocolate as far as I am concerned! This is a truly…
This purple dish - no escaping the effect of the beetroot - is absolutely delicious, as well as being really healthy, and vegan to boot. Part of a food shoot…
This beautiful dessert was devised by Michel Roux Jr of Le Gavroche to go with Royal Tokaji's 100% Furmint wine. It is the most exquisite taste of gentle creamyness alongside…
One to warm the insides on a breezy autumnal day... and so easy to make. Throw it in a pan approach to recipe guidance: Simply put a load of…
Not only are these delicious, but they are gluten free too. The sweet potato gives the biscuit it gorgeous colour, plus ensuring it melts in your mouth. You can add…
Wild weather with gusts of 40mph have inspired me to put up this one... slices of pink lady apples hung out to dry on the washing line #foodphotographer #foodphotography #foodartist…
When you have quality ingredients as good these, life is pretty good. Australian Wagyu steak, thin cut chips and some salt and pepper is all you need. A lot of…
If you are in the area, please come & say hello at the market in the centre of Kingston upon Thames this Saturday 27th May. I will be there showing…
A lot of fun, licked fingers & meringue crumbs styling this one. Meringues were bought, I have to admit - mine would be considerably flatter than those! Just so simple…